
CookTek HRD-9500-WK35-1 Electric Countertop Induction Cooktop 1 Cooking Zone — 200-240V, 1PH
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.





Discover the next level in culinary innovation with our Drop-In Induction Wok, equipped with cutting-edge Helios Standard Controls and boasting a robust 3500W output. This state-of-the-art wok has been meticulously crafted to cater to the rigorous requirements of professional kitchens, seamlessly integrating precision cooking, heightened efficiency, and unparalleled safety features. By incorporating the Drop-In Induction Wok with Helios Standard Controls into your kitchen, you'll be embracing the ultimate fusion of superior performance, unmatched efficiency, and comprehensive safety, ensuring every meal is a masterpiece.
- Models available in 1800, 2500, 3500 watts
- Available in 100-120 VAC or 200-240 VAC, single phase
- Helios Standard or Helios Touch control options for freestanding models
- Freestanding or drop-in design
- High-quality internal electronics and heavy gauge Litz wire
- Easy-to-clean high-temperature glass-ceramic wok bowl
- Even heat distribution across the bottom of cookware
- Temperature range from 85°F–425°F (29°C–218°C)
- Individual controls for each hob for independent operation and functionality
- Automatic pan detection allows for instant energy transmission to pan
- Automatic shut-off feature prohibits overheating
- Integral grease filter and air baffle ensure air intake is cleaner and cooler
- Microprocessor monitors vital components to check for overheating, power supply issues, and more
- Open Kitchen connects your equipment to the cloud, offering real-time, automated monitoring, predictive maintenance, over-the-air updates, and operational insights. Open Kitchen enhances efficiency, reduces downtime, and optimizes performance.
- Models available in 1800, 2500, 3500 watts
- Available in 100-120 VAC or 200-240 VAC, single phase
- Helios Standard or Helios Touch control options for freestanding models
- Freestanding or drop-in design
- High-quality internal electronics and heavy gauge Litz wire
- Easy-to-clean high-temperature glass-ceramic wok bowl
- Even heat distribution across the bottom of cookware
- Temperature range from 85°F–425°F (29°C–218°C)
- Individual controls for each hob for independent operation and functionality
- Automatic pan detection allows for instant energy transmission to pan
- Automatic shut-off feature prohibits overheating
- Integral grease filter and air baffle ensure air intake is cleaner and cooler
- Microprocessor monitors vital components to check for overheating, power supply issues, and more
- Open Kitchen connects your equipment to the cloud, offering real-time, automated monitoring, predictive maintenance, over-the-air updates, and operational insights. Open Kitchen enhances efficiency, reduces downtime, and optimizes performance.





