
Crown EMT-10-10 Electric Freestanding Standard Steam Kettle 2 Kettle 2/3 Jacketed 10 Gallon Lever Tilt — 208V, 3PH
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.



Experience unparalleled efficiency and versatility with the EMT-10-10, designed with two direct-connected 10-gallon (23-liter) steam tilting kettles. The innovative double-wall interior creates a steam jacket around the lower two-thirds, ensuring optimal heating for your culinary needs. The hemispherical bottom enhances heat circulation, resulting in perfectly cooked dishes every time.
Crafted from high-quality 316 stainless steel, these kettles effortlessly handle high-acid content products, making them ideal for a variety of recipes. The stainless steel mounting legs cleverly conceal the steam supply and condensate lines, while the right leg is equipped with a steam control valve for precise operation. With a user-friendly tilt handle and heat-proof knob, you can easily tilt the kettles forward 90° for complete emptying—no mess, no fuss.
The sturdy cabinet base features a full-perimeter angle frame and reinforced countertop, providing the durability you need in a busy kitchen. Complementing functionality, the setup includes hot and cold water faucets with control valves, 3-inch (76 mm) deep sinks with drains and splash guards, and essential boiler mountings paired with CSD-1 boiler controls. With automatic boiler blowdown and a split water line for added convenience, everything is thoughtfully designed for efficiency.
Safety and practicality are priorities, which is why the EMT-10-10 boasts hinged doors with magnetic catches and removable side panels for easy access. The cabinet is stabilized by 6-inch (152 mm) stainless steel legs with adjustable flanged feet, ensuring a secure and steady installation. Plus, the sleek #4 stainless steel exterior not only looks professional but also withstands the rigors of a commercial kitchen.
Don't miss out on the opportunity to elevate your cooking process with the EMT-10-10. Enhance your kitchen's capabilities and impress your guests with every dish.
- Water Treatment System
- Reversible tilt handle
- Type 316 stainless steel liner
- Steam control valve
- Deck mount hot and cold faucet with riser
- Automatic blowdown
- CSD-1 boiler controls
- Water Treatment System
- Reversible tilt handle
- Type 316 stainless steel liner
- Steam control valve
- Deck mount hot and cold faucet with riser
- Automatic blowdown
- CSD-1 boiler controls



