Crown SCX-24 Direct Steam Freestanding Food Steamer 2 Chamber Convection 24 Pan Boiler Based — 0.75 Inch Steam Line
Model #: SCX-24
The SCX-24 is constructed from satin finish type 304 stainless steel with a one-piece, all-welded type 316 stainless steel cooking chamber. The doors feature a removable inner stainless steel liner, full perimeter gasket seal, and a one-piece, all-we
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Starting Price:
$57,770.00
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The SCX-24 is constructed from satin finish type 304 stainless steel with a one-piece, all-welded type 316 stainless steel cooking chamber. The doors feature a removable inner stainless steel liner, full perimeter gasket seal, and a one-piece, all-welded stainless steel outer liner with a positive lock and seal mechanism. The door opening measures 17.625” x 26.75” (448 x 680mm). The steamer is equipped with removable stainless steel pan supports and a stainless steel drip trough connected to a drain for collecting condensate when the door is opened.
The control housing is stainless steel with a removable side access panel. The cooking compartments are independently controlled by a 60-minute timer, green ready pilot light, and red cooking pilot light. An audible signal sounds at the end of the cooking cycle. Steam flow is interrupted when the door is opened and reactivated when the door is closed.
The steamer is mounted on a cabinet base with a full perimeter angle frame, reinforced counter, boiler mountings, steam coil boiler with controls, and 6” (152mm) stainless steel legs with 4 adjustable flanged feet for securing to the floor.
Standard features include a water treatment system, automatic boiler blowdown, and a split water line.
- 24 Pan capacity
- Manual controls
- Stainless steel back on cabinet
- Split water line
- 24 Pan capacity
- Manual controls
- Stainless steel back on cabinet
- Split water line
SKU (identifier) SCX-24
Boiler Based or Boilerless Boiler Based
Control Type Manual
Number of Cooking Chambers 2
Number of Pans 24.0000
Steamer Drain Method Automatic Drain
Steamer Fill Method Automatic Fill
Steamer Type Convection
Ventless Cooking Technology No
Electrical Hertz (frequency) 60 Hertz
Dedicated Circuit Required No
Electrical Phase 1PH
Electrical Connection (Plug) Type Field Wired Per Local Code
Electrical Volts 115V
Primary Energy Type Direct Steam
Steam Source Steam Coil
Steam Inlet Pressure PSIG 25 PSI
Steam Inlet Size 0.75 in
Steam Return Size 0.5 in
Product Depth 33.13 in
Product Height 69.5 in
Product Weight 850 lb
Product Width 36 in
Drain Line Required Yes
Water Line Required Yes
Drain Outlet Size 2 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.