Doyon JAOP3 Series Electric Freestanding Convection Oven 1 Cavity Full-Size Standard Depth Independent Doors — 11.5 Kilowatt, 120/240V, 3PH
Model #: JAOP3
JAOP3 is known for its unique JET AIR SYSTEM. The air moves in one direction, pauses and then moves in the other direction resulting in a bidirectional and gentle velocity air flow for exceptional baking results. This system will help bake more evenl
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Starting Price:
$18,909.55
Start to Finish Support
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- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
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Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Electrical Connection Hard Wired
This unit must be field wired per local code by a professional.
Warranty
2 Years Parts and 1 Year Labor
Pro Install Required
This item requires professional installation.
Product Details
JAOP3 is known for its unique JET AIR SYSTEM. The air moves in one direction, pauses and then moves in the other direction resulting in a bidirectional and gentle velocity air flow for exceptional baking results. This system will help bake more evenly without having to turn pans during baking cycle.
- The JAOP3 measures 32.5"W x 37"D x 71"H. The interior oven chamber measures 27.5"W x 20"D x 17.5"H, and the interior proofer chamber is 26"W x 22.5"D x 28.75".
- The oven chamber has a capacity of (3) 18"x26" pan capacity and the proofer is (9) 18"x26" pan capacity.
- This model is constructed of 16 gauge stainless steel exterior, and the oven interior is constructed of 16 gauge stainless steel. The proofer chamber is manufactured of 20 gauge stainless steel.
- Every JA series unit features its patented bidirectional fan system. How this works is the fan spins one direction for 2.5 minutes. It will now stop for a few seconds and finally reverse for 2.5 minutes. Pushing & pulling air across the product.
- Doyons ovens are famous for their steam system. Every oven features the shot style injection system. In additional all models (excluding the JAOP3) pulse style steam system.
- Max available oven temperature is 500°F. Anything over 400°F we recommend the high temp gasket. The oven is able to reach 350°F in a matter of 15 minutes.
- Every Doyon oven comes with a safety door switch. What this entals is both the heating elements and circulating air motor will cut off when the door is open.
- The JAOP3 comes with a one year labor and two year parts warranty.
- The JAOP3 measures 32.5"W x 37"D x 71"H. The interior oven chamber measures 27.5"W x 20"D x 17.5"H, and the interior proofer chamber is 26"W x 22.5"D x 28.75".
- The oven chamber has a capacity of (3) 18"x26" pan capacity and the proofer is (9) 18"x26" pan capacity.
- This model is constructed of 16 gauge stainless steel exterior, and the oven interior is constructed of 16 gauge stainless steel. The proofer chamber is manufactured of 20 gauge stainless steel.
- Every JA series unit features its patented bidirectional fan system. How this works is the fan spins one direction for 2.5 minutes. It will now stop for a few seconds and finally reverse for 2.5 minutes. Pushing & pulling air across the product.
- Doyons ovens are famous for their steam system. Every oven features the shot style injection system. In additional all models (excluding the JAOP3) pulse style steam system.
- Max available oven temperature is 500°F. Anything over 400°F we recommend the high temp gasket. The oven is able to reach 350°F in a matter of 15 minutes.
- Every Doyon oven comes with a safety door switch. What this entals is both the heating elements and circulating air motor will cut off when the door is open.
- The JAOP3 comes with a one year labor and two year parts warranty.
Control Type Digital Touch Pad
Door Construction Independent Doors
Door Type Stainless Steel With Viewing Glass
Full-Size Or Half-Size Full-Size
Interior Stainless Steel
Number of Cooking Chambers 1
Number of Pans 3.0000
Standard Depth Or Bakery Depth Standard Depth
Ventless Cooking Technology No
Construction Materials Stainless Steel
Durability Class Medium-Duty
Cooking Chamber Depth 20 in
Cooking Chamber Height 17.5 in
Temperature Maximum 500 °F
Temperature Minimum 200 °F
SKU (identifier) JAOP3_120/240V_3PH
Electrical Hertz (frequency) 60 Hertz
Dedicated Circuit Required Yes
Electrical Connection Type Field Wired Per Local Code
Electrical Phase 3PH
Electrical Connection (Plug) Type Field Wired Per Local Code
Electrical Remarks Please consult ownwers manual and or spec sheet to verify prior to installation.
Electrical Volts 120/240V
Number of Electrical Conductor Wires 4
Number of Electrical Plugs Not Applicable
Primary Energy Type Electric
Electrical Kilowatts 11.5 kW
Electrical Total Wattage 11500 W
Product Depth 37 in
Product Height 71 in
Product Weight 625 lb
Product Width 32.5 in
Drain Line Required Yes
Water Connection Source Type Plumbed Water Line
Water Line Required Yes
Water Inlet Size 0.25 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.