
Emery Thompson 24LA-IOC-1 Freestanding Batch Dessert Dispenser Air-Cooled 1 Flavor Custard, Frozen Yogurt, Gelato, Ice Cream, Italian Ice, Sorbet — 208-230V, 1PH
Start to Finish Support
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Confidence you are buying the right equipment for your operation
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Credibility in manufacturer-led purchasing
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Heavy-duty, all-American construction engineered for commercial, continuous production
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Industry-leading production power that delivers consistent, high-quality results every batch
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Unmatched support from the only U.S. manufacturer with 100+ years of batch freezer expertise
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
The 24QT machine is an excellent choice for large-scale ice cream production and is particularly well-suited for ice cream shops with multiple locations. It is versatile, capable of filling pints and quarts, and suitable for small wholesale production. Often regarded as the “Rolls Royce” of batch freezers, this machine can produce a wide range of frozen treats, including:
• Homemade ice cream
• Super premium ice cream
• Gelato
• Frozen yogurt
• Custard
• Dairy-free ice cream
• Cream ices
• Fresh fruit sorbets
• Frozen lemonade
• Italian ice
• Sherbet
You can enhance your ice cream by adding ingredients like cookies, candies, or fruits directly into the machine, ensuring the freshest flavors and highest quality ice cream. The machine features an IOC (Infinite Overrun Control) function, allowing you to adjust the amount of overrun in your product. You have the flexibility to select from 11 different presets or use a manual speed setting to achieve your desired texture.
- Large-Scale Production Capability: Ideal for large-scale ice cream production and shops with multiple locations.
- Versatility: Suitable for filling pints, quarts, and small wholesale production.
- Product Variety: Capable of making various frozen treats, including ice cream, gelato, Italian ice, frozen yogurt, sorbets, custard, and more.
- Ingredient Integration: Allows adding ingredients like cookies, candies, or fruits directly into the machine for fresh flavors.
- Infinite Overrun Control (IOC): Feature to control the amount of overrun with 11 presets or manual speed adjustment.
- High-Quality Construction: Known as the “Rolls Royce” of batch freezers, ensuring top-tier performance and quality.
- Large-Scale Production Capability: Ideal for large-scale ice cream production and shops with multiple locations.
- Versatility: Suitable for filling pints, quarts, and small wholesale production.
- Product Variety: Capable of making various frozen treats, including ice cream, gelato, Italian ice, frozen yogurt, sorbets, custard, and more.
- Ingredient Integration: Allows adding ingredients like cookies, candies, or fruits directly into the machine for fresh flavors.
- Infinite Overrun Control (IOC): Feature to control the amount of overrun with 11 presets or manual speed adjustment.
- High-Quality Construction: Known as the “Rolls Royce” of batch freezers, ensuring top-tier performance and quality.



