
Globe S13 Countertop Slicer Manual 13" Knife 1/2 HP Belt Transmission Heavy-Duty — 115V, 1PH
Start to Finish Support
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- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
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Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.



Globe's S13 premium manual slicer with 13" knife is perfect for all day meat and cheese slicing. With consistent performance, convenience, and low cost of ownership, the S-Series sets a new standard for heavy-duty slicers. Removable knife, removable carriage and corrections packages available as factory installed options.
- 13" steel knife with a hardened edge provides quality slices and higher yield, ensuring clean cuts and reduced product waste for maximum efficiency
- Patented indexing system enables accurate and precise slice thickness adjustment up to 1-1/8", with optimum control on the thinnest cuts
- 50° gravity-feed carriage design guides product toward the blade for efficient slicing, while the advanced meat grip design ensures superior product hold for consistent cuts
- Tilting carriage accommodates products up to 13.75" high, 8" in diameter, and 11" wide—perfect for slicing large items like prosciutto, mortadella, and bacon
- Patented anodized aluminum construction delivers a durable, corrosion-resistant body built for heavy commercial use, while a built-in kickstand props the slicer up for easy cleaning underneath
- Powerful 1/2 HP motor with a high-efficiency knife drive system ensures consistent, all-day slicing of meats and cheeses without overheating or losing performance
- Knife cover interlock prevents operation when knife cover is not in place, helping to prevent accidental use and enhancing operator protection
- No voltage release prevents inadvertent reactivation of slicer in the event of power interruption
- Top-mounted, detachable knife sharpening system offers a user-friendly sharpener with replaceable grit stone, providing precision knife edge for consistent slicing
- 13" steel knife with a hardened edge provides quality slices and higher yield, ensuring clean cuts and reduced product waste for maximum efficiency
- Patented indexing system enables accurate and precise slice thickness adjustment up to 1-1/8", with optimum control on the thinnest cuts
- 50° gravity-feed carriage design guides product toward the blade for efficient slicing, while the advanced meat grip design ensures superior product hold for consistent cuts
- Tilting carriage accommodates products up to 13.75" high, 8" in diameter, and 11" wide—perfect for slicing large items like prosciutto, mortadella, and bacon
- Patented anodized aluminum construction delivers a durable, corrosion-resistant body built for heavy commercial use, while a built-in kickstand props the slicer up for easy cleaning underneath
- Powerful 1/2 HP motor with a high-efficiency knife drive system ensures consistent, all-day slicing of meats and cheeses without overheating or losing performance
- Knife cover interlock prevents operation when knife cover is not in place, helping to prevent accidental use and enhancing operator protection
- No voltage release prevents inadvertent reactivation of slicer in the event of power interruption
- Top-mounted, detachable knife sharpening system offers a user-friendly sharpener with replaceable grit stone, providing precision knife edge for consistent slicing



