
Imperial® IR-4-RG36-CC Pro Series Range - 60" Wide With (4) Open Burners, (1) 36" Raised Griddle with Broiler Over (2) Convection Ovens – Natural Gas, 248000 Total BTUs
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.




Imperial®’s 60" Wide Gas Range delivers reliable performance and easy maintenance for busy commercial kitchens. Built from high-quality stainless steel, the range features 4 Pyrocentric 32,000 BTU anti-clogging open burners next to a raised 36" griddle broiler. The raised griddle with broiler features a highly polished ¾” (19) griddle plate. Each burner has a 20,000 (6KW) BTU/hr output with a heat deflector every 12 inches (305) for even heating. It also includes a large removable griddle grease can and full width broiler drip tray for easy cleaning. Durable cast aluminum control knobs provide solid handling, while the full-width, removable crumb tray below the burners simplifies cleanup. The 6” heavy-duty legs include adjustable feet for leveling on uneven floors. Each convection oven provides 30,000 BTU's (9 KW) and the ½ hp blower motor cooks products quickly and evenly with less shrinkage. Includes a three position switch for cooking or cool down, and three chrome oven racks.
- PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature. Two rings of flame for even heating.
- Burners are anti-clogging and lift-off and separate for easy cleaning. No gasket or screws.
- Cast iron PyroCentric burners are standard on all IR Series Ranges.
- One standing pilot per burner for instant ignition.
- Highly polished 3/4” (19 mm) steel plate. 21” (533mm) plate depth.
- Burners have 20,000 (6 KW) BTU/hr. output with a heat deflector every 12” (305) for even heating.
- 3” (76 mm) wide grease trough and removable grease can for easy cleaning.
- Large griddle grease can and full width broiler drip tray are removable for easy cleaning.
- PyroCentric™ 32,000 BTU (9 KW) anti-clogging burner with a 7,000 BTU/hr. (2 KW) low simmer feature. Two rings of flame for even heating.
- Burners are anti-clogging and lift-off and separate for easy cleaning. No gasket or screws.
- Cast iron PyroCentric burners are standard on all IR Series Ranges.
- One standing pilot per burner for instant ignition.
- Highly polished 3/4” (19 mm) steel plate. 21” (533mm) plate depth.
- Burners have 20,000 (6 KW) BTU/hr. output with a heat deflector every 12” (305) for even heating.
- 3” (76 mm) wide grease trough and removable grease can for easy cleaning.
- Large griddle grease can and full width broiler drip tray are removable for easy cleaning.




