
Marsal WF-60 BASE WF Series Gas Freestanding Deck Oven 1 Deck QHT Fibrament Cooking Surface — Natural Gas, 155000 BTU
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Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
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Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.



The Marsal WF Wave ovens are old world style gas ovens with exclusive Marsal “WAVE” baking chamber design for the most intense bake with a visible flame.
The WF exclusive left-to-right burner design, coupled with a revolutionary open 40,000 BTU side burner brings the right side of the baking chamber to temperatures over 900°F. Start your bake near the flame, then move to the left for a very fast, desirable bake.
The baking chamber is lined with refractory bricks designed to produce a "wave" of heat across the baking deck. The bricks absorb moisture and radiates a dry even heat, while the "wave" design blasts your product with heat, creating a crispy pie crust with an old-world bake.
- Revolutionary “Wave” Design firebrick lined baking chamber forces the heat from the burners back down on the top of the cooking surface
- Brick lined baking chamber - the cooking surface is 2” thick brick and the rear and arched ceiling of the chamber is lined with refractory brick providing more heat retention so your oven won’t quit
- Stainless steel sides
- Open 40,000 BTU side burner brings the baking chamber temperatures to over 900°F
- Viewing window allows you and your customers to see the flame from the side burner giving that old-world appeal
- Dual controls allow you to independently control the main burner and side burner temperatures.
- Factory finish allows you to decorate the oven with brick or tile, or choose the optional stainless steel finish
- Includes Factory Paid Performance/Installation Check
- Optional round dome top
- Revolutionary “Wave” Design firebrick lined baking chamber forces the heat from the burners back down on the top of the cooking surface
- Brick lined baking chamber - the cooking surface is 2” thick brick and the rear and arched ceiling of the chamber is lined with refractory brick providing more heat retention so your oven won’t quit
- Stainless steel sides
- Open 40,000 BTU side burner brings the baking chamber temperatures to over 900°F
- Viewing window allows you and your customers to see the flame from the side burner giving that old-world appeal
- Dual controls allow you to independently control the main burner and side burner temperatures.
- Factory finish allows you to decorate the oven with brick or tile, or choose the optional stainless steel finish
- Includes Factory Paid Performance/Installation Check
- Optional round dome top




