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Southbend 170 Gas Freestanding Broiler 34 Inch Wide Upright Infrared Heat β€” Propane, 104000 BTU

Model #: 170
With over 125 years of experience, Southbend is a trusted leader in commercial kitchen equipment. Our infrared broilers have been the industry standard for over 40 years, used by top steakhouses and restaurants worldwide. Designed for high-demand env
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Starting Price:
$14,594.85
  • Middleby.com pricing includes product only.
  • Delivery, liftgate, installation and equipment start-up are not included.
  • Equipment is large and there is no guarantee it will fit through your doorways.
  • Please measure accordingly and work with your rep to ensure accuracy.

Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.

  • White-glove delivery, liftgate and equipment set in place
  • Installation and start-up
  • Equipment training and chef-led consultations
  • Design services
  • Confidence you are buying the right equipment for your operation
  • Credibility in manufacturer-led purchasing

Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.

Certifications:
cCSAus
CSA Flame
CSA Star
Made in USA
NSF
Gas Connection
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
Warranty
1 Year Parts and Labor
Pro Install Required
Pro Install Required
This item requires professional installation.
Product Details

With over 125 years of experience, Southbend is a trusted leader in commercial kitchen equipment. Our infrared broilers have been the industry standard for over 40 years, used by top steakhouses and restaurants worldwide. Designed for high-demand environments, our broilers deliver unmatched speed, consistency, and durability. Featuring high BTUs, they provide some of the hottest cooking surfaces on the market, ensuring even cooking every time.

Built to withstand the toughest kitchen demands, our broilers have a heavy-duty, hand-built stainless steel frame for lasting durability. They include a polished 430 stainless steel exterior, a 430 stainless steel interior, and a roll-out broiler grid with five height positions. With up to 104,000 BTUs per deck, separate controls, and constant-burning pilot lighters, our broilers offer precise heat control. The 115V blower system with a washable air filter ensures consistent air circulation, while the fully insulated lining helps retain heat. The broiler also features a 25” x 25” warming oven, heated by broiler flue gases, with an optional 3,000-watt electric heating element.

Southbend broilers provide the perfect combination of power, strength, and reliability for steakhouses and busy kitchens, ensuring top performance, night after night.

  • Cuts broiling time by up to one-third, increasing kitchen efficiency.
  • Integrated blower system delivers clean, filtered air to reduce smoke and vapor buildup.
  • Stainless steel construction on the front, sides, and back for long-lasting durability.
  • Quick 90-second preheat time with no delays between cooking cycles.
  • Five-position adjustable grid height for precise broiling control.
  • Spacious roll-out broiling area (24.5" wide x 27.5" deep) with a cooler front zone for holding.
  • Fully insulated burner boxes and lining retain heat and improve energy efficiency.
  • Removable branding grids with a round pattern for attractive food presentation.
  • Adjustable 6" stainless steel legs provide stability and flexible installation.
  • Washable metal mesh air filter keeps airflow clean and maintenance simple.
  • Cuts broiling time by up to one-third, increasing kitchen efficiency.
  • Integrated blower system delivers clean, filtered air to reduce smoke and vapor buildup.
  • Stainless steel construction on the front, sides, and back for long-lasting durability.
  • Quick 90-second preheat time with no delays between cooking cycles.
  • Five-position adjustable grid height for precise broiling control.
  • Spacious roll-out broiling area (24.5" wide x 27.5" deep) with a cooler front zone for holding.
  • Fully insulated burner boxes and lining retain heat and improve energy efficiency.
  • Removable branding grids with a round pattern for attractive food presentation.
  • Adjustable 6" stainless steel legs provide stability and flexible installation.
  • Washable metal mesh air filter keeps airflow clean and maintenance simple.
SKU (identifier) 170_LP
Broiler Base Configuration Not Applicable
Broiler Type Upright
Control Type Standard
Heat Location Top Only
Heat Source Type Infrared
Number of Shelf Positions 1
Ventless Cooking Technology No
Durability Class Heavy-Duty
Dedicated Circuit Required No
Electrical Connection Type Cord and Plug
Electrical Phase 1PH
Electrical Plug Type NEMA 5-15
Gas Type Propane
Number of Electrical Plugs 1
Primary Energy Type Gas
Gas Inlet Pressure Required 7 PSI
Gas Inlet Size 0.75 in
Gas Total BTUs 104000 BTU
Product Depth 39 in
Product Height 63.5 in
Product Weight 618 lb
Product Width 34 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.
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