
Southbend 4364C-2CL Ultimate Range, Gas, 36", 1 Star/Sauté Burner In Front, 1 Non-Clog Burner, Standard Grates, 24" Charbroiler, Left, Cabinet Base – Propane, 130000 Total BTUs
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- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
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Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.





The Ultimate Restaurant Range 36” Series is designed to deliver exceptional performance and durability, making it an ideal choice for any commercial kitchen. It features a 36” wide cooking top with a 37” high cooking surface, providing ample space for various cooking tasks. The range has a 4” stainless steel front rail, with stainless steel front and sides, ensuring both strength and ease of maintenance. A front-located manual gas shut-off offers quick and easy access for emergency shut-offs, while the factory-installed regulator ensures consistent gas pressure for reliable operation. The standing pilot for open top burners and battery spark ignition for oven bases further enhance the ease of use and safety.
The Split Burner Configuration includes (1) Star/Sauté burner in the front and (1) standard 33K BTU burner in the rear. This combination provides versatility, with the Star/Sauté burner offering high-heat cooking for searing, sautéing, and rapid heating, while the standard burner delivers consistent heat for longer, slower cooking.
For grilling, the Charbroiler offers a 24” cooking surface and can be placed on either the left or right side of the range. It features removable cast iron grates, making it easy to clean and maintain, while providing perfect grill marks and even heat distribution for a variety of grilling tasks.
The range is built with a Stainless Steel Cabinet base, ensuring a sturdy, durable foundation. Optional no-charge doors open from the center, providing easy access to the base and adding to the sleek design of the unit. This range combines versatility, durability, and reliability to meet the demanding needs of busy kitchens.
- Commercial gas range 36" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- (1) Star/Sauté burners in front and (1) standard non-clog 33K burners in rear
- 24" Charbroiler to the left of the burners
- Removable, cast iron grates
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center
- Commercial gas range 36" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- (1) Star/Sauté burners in front and (1) standard non-clog 33K burners in rear
- 24" Charbroiler to the left of the burners
- Removable, cast iron grates
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center




