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Certifications:
cCSAus
CSA Flame
CSA Star
Made in USA
NSF

Southbend 436D-3T Ultimate Range, Gas, 36", Standard Grates, 36" Thermostatic Griddle, Standard Oven Base – Natural Gas, 109000 Total BTUs

Model #: 436D-3T
The Ultimate Restaurant Range 36” Series is a robust and versatile solution for commercial kitchens, offering powerful performance and durability. This 36” wide gas range features a 37” high cooking top, designed to provide ample space for cooking an
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Starting Price:
$9,075.15
  • Middleby.com pricing includes product only.
  • Delivery, liftgate, installation and equipment start-up are not included.
  • Equipment is large and there is no guarantee it will fit through your doorways.
  • Please measure accordingly and work with your rep to ensure accuracy.

Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.

  • White-glove delivery, liftgate and equipment set in place
  • Installation and start-up
  • Equipment training and chef-led consultations
  • Design services
  • Confidence you are buying the right equipment for your operation
  • Credibility in manufacturer-led purchasing

Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.

Certifications:
cCSAus
CSA Flame
CSA Star
Made in USA
NSF
Gas Connection
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
Warranty
1 Year Parts and Labor
Pro Install Required
Pro Install Required
This item requires professional installation.
Product Details

The Ultimate Restaurant Range 36” Series is a robust and versatile solution for commercial kitchens, offering powerful performance and durability. This 36” wide gas range features a 37” high cooking top, designed to provide ample space for cooking and accommodate high-volume demands. Its 4” stainless steel front rail and stainless steel front and sides ensure both strength and ease of maintenance, making it perfect for demanding kitchen environments. Additionally, it includes a front-located manual gas shut-off, providing quick access for safety, and a factory-installed regulator for consistent performance.

The range includes battery spark ignition for the oven bases, ensuring reliable and quick lighting. For added flexibility, the range can be equipped with a 36” griddle top made of 1/2" thick cold-rolled steel for efficient heat distribution. The griddle is available with either manual or thermostatically controlled options, allowing you to choose the most convenient heating method for your cooking needs.

The Standard Oven Models (D) feature a 45,000 BTU NAT oven with a standing pilot and a thermostat range of 175°F to 550°F (79°C to 288°C). The oven’s porcelain enamel interior measures 14” high x 26” wide x 26.5” deep, offering sufficient space for full-sized pans, which can be placed both ways for optimal versatility. The oven also comes with one rack with two position side rails, enhancing your cooking options.

  • Commercial gas range 36" wide with a 37" high cooking top
  • 4" Stainless steel front rail, stainless steel front and sides
  • Front located manual gas shut-off to entire range
  • Factory installed regulator
  • Battery spark ignition for oven bases
  • 36" Thermostatic Griddle to the right of the burners
  • 1/2" Thick cold rolled steel griddle plate
  • Standard Oven Base - 45,000 BTU NAT oven with standing pilot, 175°F–550°F thermostat. Porcelain enamel interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes one rack with two-position side rails.
  • Commercial gas range 36" wide with a 37" high cooking top
  • 4" Stainless steel front rail, stainless steel front and sides
  • Front located manual gas shut-off to entire range
  • Factory installed regulator
  • Battery spark ignition for oven bases
  • 36" Thermostatic Griddle to the right of the burners
  • 1/2" Thick cold rolled steel griddle plate
  • Standard Oven Base - 45,000 BTU NAT oven with standing pilot, 175°F–550°F thermostat. Porcelain enamel interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes one rack with two-position side rails.
SKU (identifier) 436D-3T_NG
Control Type Thermostatic
Durability Class Medium-Duty
High Altitude Kit Available Yes
Number of Burners 0
Step-Up Top or Flat Top Flat Top
Ventless Cooking Technology No
Dedicated Circuit Required No
Gas Inlet Pressure Required 7 PSI
Gas Inlet Size 0.75 in
Gas Total BTUs 109000 BTU
Gas Type Natural Gas
Primary Energy Type Gas
Product Depth 34 in
Product Height 59.5 in
Product Weight 660 lb
Product Width 36.5 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.
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