Southbend 4482DC-5R Ultimate Range, Gas, 48", 3 Non-Clog Burners In Front, 2 Pyromax Burners In Back, 2 Non-Clog Burners Left, Wavy Grates, Right, Standard Oven Base, Cabinet Base – Propane, 278000 Total BTUs
Model #: 4482DC-5R
The Ultimate Restaurant Range 48” Series is a high-performance commercial gas range designed for professional kitchens. It features a 48-5/8” width and a 37” high cooking top, built with a 4” stainless steel front rail and stainless steel front and s
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Starting Price:
$11,313.45
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The Ultimate Restaurant Range 48” Series is a high-performance commercial gas range designed for professional kitchens. It features a 48-5/8” width and a 37” high cooking top, built with a 4” stainless steel front rail and stainless steel front and sides for durability and easy maintenance. For safety and convenience, the range includes a front-located manual gas shut-off and a factory-installed regulator to maintain consistent gas pressure. The standing pilot for the open top burners and battery spark ignition for the oven bases ensure reliable and quick ignition.
The range offers Wavy Grates (Burner Option 2) with a cast bowl design, improving efficiency and allowing the entire range top to be used effectively. These grates are available only with 27,000 BTU non-clog burners, and the unit includes two burners. Additionally, the 5 Burner Configuration (Burner Option 5) combines two Pyromax burners in the rear with either three standard 33K BTU burners in the front for versatile cooking options.
The Standard Oven Models (D) feature a 45,000 BTU NAT oven, equipped with a standing pilot and a thermostat adjustable between 175°F to 550°F (79°C to 288°C). The oven’s porcelain enamel interior measures 14” high by 26” wide by 26.5” deep, capable of accommodating full-sized pans both ways. It includes one rack with two-position side rails for flexible storage and cooking options.
The Stainless Steel Cabinet (C) is an 18” stainless steel base, providing strength and stability. An optional no-charge door is available to offer a sleek and enclosed look.
- Commercial gas range 48-5/8" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- Cast bowl design for better efficiency
- (2) 27K BTU non-clog burners with continuous wavy grates that allow full use of the entire range top
- Combine (2) Pyromax burners in the rear with (3) standard 33K burners in the front
- Standard Oven Base - 45,000 BTU NAT oven with standing pilot, 175°F–550°F thermostat. Porcelain enamel interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes one rack with two-position side rails.
- Stainless Steel Cabinet Base - 18” Stainless steel cabinet base. Optional no-charge door
- Commercial gas range 48-5/8" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- Cast bowl design for better efficiency
- (2) 27K BTU non-clog burners with continuous wavy grates that allow full use of the entire range top
- Combine (2) Pyromax burners in the rear with (3) standard 33K burners in the front
- Standard Oven Base - 45,000 BTU NAT oven with standing pilot, 175°F–550°F thermostat. Porcelain enamel interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes one rack with two-position side rails.
- Stainless Steel Cabinet Base - 18” Stainless steel cabinet base. Optional no-charge door
SKU (identifier) 4482DC-5R_LP
Step-Up Top or Flat Top Flat Top
Number of Burners 7
Control Type Manual
High Altitude Kit Available Yes
Open or Sealed Burners Open
Ventless Cooking Technology No
Durability Class Medium-Duty
Dedicated Circuit Required No
Gas Type Propane
Primary Energy Type Gas
Gas Inlet Pressure Required 7 PSI
Gas Inlet Size 0.75 in
Gas Total BTUs 278000 BTU
Product Depth 34 in
Product Height 59.5 in
Product Weight 735 lb
Product Width 48.63 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.