Southbend 4601AA-5L Ultimate Range, Gas, 60", 4 Non-Clog Burners, 3 Non-Clog Burners Front, 2 Pyromax Burners Rear Left, Standard Grates, Left, 2 Convection Oven Base – Natural Gas, 375000 Total BTUs
Model #: 4601AA-5L
The Ultimate Restaurant Range 60” Series is a heavy-duty commercial gas range designed for high-volume kitchen operations. This model measures 60-3/4” wide with a 37” high cooking top and includes a 4” stainless steel front rail along with stainless
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Starting Price:
$15,222.15
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The Ultimate Restaurant Range 60” Series is a heavy-duty commercial gas range designed for high-volume kitchen operations. This model measures 60-3/4” wide with a 37” high cooking top and includes a 4” stainless steel front rail along with stainless steel front and sides for durability and easy maintenance. A front-located manual gas shut-off valve provides added safety, while a factory-installed gas regulator ensures consistent performance. Standing pilots for open top burners and battery spark ignition for the oven bases offer reliable startup and ease of use.
This range features two different burner configurations. The 33K Non-clog Burner setup (Burner Option 1) includes four patented, one-piece, lifetime clog-free cast iron burners, each delivering 33,000 BTU NAT for powerful and consistent heat. Additionally, the 5 Burner Configuration (Burner Option 5) combines two high-output Pyromax burners in the rear with three standard 33K burners in the front, providing flexible and high-capacity cooking zones tailored for demanding tasks.
The unit is equipped with two convection ovens (Model A) in the base, each delivering 32,000 BTU NAT with a thermostat range from 175°F to 550°F (79°C to 288°C). The ovens feature porcelain enamel interiors that measure 14” high x 26” wide x 24” deep, accommodating a variety of pan sizes and configurations. Each oven includes three racks with five-position side rails for optimal cooking flexibility. Powered by a 1/2 hp, 1710 rpm motor, the convection system is designed for maximum efficiency with permanent split-phase operation, lubricated ball bearings, overload protection, and Class “B” insulation. A convenient on/off switch allows each convection oven base to operate as a standard oven when desired.
This configuration is ideal for kitchens needing a combination of precision, power, and versatility in both cooktop and baking performance.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- (4) Patented, one piece, lifetime clog free, cast iron burners
- Combine (2) Pyromax burners in the rear with (3) standard 33K burners in the front
- Convection Oven Base - (2) 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- (4) Patented, one piece, lifetime clog free, cast iron burners
- Combine (2) Pyromax burners in the rear with (3) standard 33K burners in the front
- Convection Oven Base - (2) 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
SKU (identifier) 4601AA-5L_NG
Step-Up Top or Flat Top Flat Top
Number of Burners 4
Control Type Manual
High Altitude Kit Available Yes
Open or Sealed Burners Open
Ventless Cooking Technology No
Durability Class Medium-Duty
Electrical Hertz (frequency) 60 Hertz
Dedicated Circuit Required No
Electrical Connection Type Cord and Plug
Electrical Phase 3PH
Electrical Plug Type NEMA 5-15
Electrical Volts 115V
Gas Type Natural Gas
Number of Electrical Conductor Wires 3
Number of Electrical Plugs 2
Primary Energy Type Gas
Electrical Total Amperage 5.9 A
Gas Inlet Size 0.75 in
Gas Total BTUs 375000 BTU
Product Depth 42.13 in
Product Height 59.5 in
Product Weight 1075 lb
Product Width 60.75 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.