Southbend 4601DC-2CR Ultimate Range, Gas, 60", 6 Non-Clog Burners, Standard Grates, 24" Charbroiler, Right, Standard Oven Base, Cabinet Base – Propane, 307000 Total BTUs
Model #: 4601DC-2CR
The Ultimate Restaurant Range 60” Series is a versatile, high-performance commercial gas range engineered for demanding kitchen environments. With a generous 60-3/4” width and a 37” high cooking top, this unit provides ample cooking space and robust
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Starting Price:
$13,999.95
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The Ultimate Restaurant Range 60” Series is a versatile, high-performance commercial gas range engineered for demanding kitchen environments. With a generous 60-3/4” width and a 37” high cooking top, this unit provides ample cooking space and robust functionality, making it an ideal solution for busy restaurants and professional chefs. Built with a durable stainless steel front, sides, and a 4-inch front rail, it offers both strength and a sleek, modern appearance that’s easy to maintain.
This configuration features six patented, one-piece cast iron burners, each delivering 33,000 BTUs of consistent heat. These lifetime clog-free burners are designed to handle high-volume cooking with ease, from sautéing to boiling. A 24-inch charbroiler is included on the left or right side of the range, complete with removable cast iron grates, ideal for grilling meats, vegetables, and other menu favorites with that signature flame-cooked flavor.
The range is also equipped with a standard 45,000 BTU oven, featuring a thermostat-controlled temperature range from 175°F to 550°F. Its porcelain enamel interior measures 14” high by 26” wide by 26.5” deep, fitting full-size pans both lengthwise and widthwise. One oven rack is included, along with two-position side rails to adjust for different cooking needs. Battery spark ignition ensures reliable startup for the oven base, while standing pilots ignite the open burners.
For added safety and control, a manual gas shut-off valve is located on the front of the unit, and a factory-installed gas regulator ensures smooth, efficient operation. The range also includes a stainless steel cabinet base for added storage, with optional center-opening doors available at no additional charge for quick access to cooking tools and supplies.
Combining high-powered burners, a charbroiler, and a full-size oven with built-in storage, the Ultimate 60” Commercial Gas Range offers unmatched performance and flexibility in one compact, heavy-duty unit.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- (6) Patented, one piece, lifetime clog free, cast iron burners
- 24" Charbroiler to the right of the burners
- Removable, cast iron grates
- Standard Oven Base – 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- (6) Patented, one piece, lifetime clog free, cast iron burners
- 24" Charbroiler to the right of the burners
- Removable, cast iron grates
- Standard Oven Base – 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center.
SKU (identifier) 4601DC-2CR_LP
Control Type Manual
Durability Class Medium-Duty
High Altitude Kit Available Yes
Number of Burners 6
Open or Sealed Burners Open
Step-Up Top or Flat Top Flat Top
Ventless Cooking Technology No
Dedicated Circuit Required No
Gas Inlet Pressure Required 7 PSI
Gas Inlet Size 0.75 in
Gas Total BTUs 307000 BTU
Gas Type Propane
Primary Energy Type Gas
Product Depth 34 in
Product Height 59.5 in
Product Weight 1075 lb
Product Width 60.75 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.