Southbend 4602AA-4GR Ultimate Range, Gas, 60", 2 Non-Clog Burners, Wavy Grates, 48" Manual Griddle, Right, 2 Convection Oven Base – Propane, 198000 Total BTUs
Model #: 4602AA-4GR
The Ultimate Restaurant Range 60” Series is built for high-performance commercial kitchens, offering both efficiency and durability. This 60-3/4” wide gas range features a 37” high cooking top, designed with a robust 4” stainless steel front rail and
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Starting Price:
$19,588.95
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The Ultimate Restaurant Range 60” Series is built for high-performance commercial kitchens, offering both efficiency and durability. This 60-3/4” wide gas range features a 37” high cooking top, designed with a robust 4” stainless steel front rail and stainless steel front and sides, ensuring easy maintenance and long-lasting durability. With a front-located manual gas shut-off and a factory-installed regulator, this unit provides added safety and convenience. The standing pilot for the open top burners and battery spark ignition for the oven bases offer reliable ignition for seamless operation.
The range is equipped with two non-clog burners, each delivering 27,000 BTUs. The wavy grates, designed with a cast bowl, maximize heat efficiency and allow full use of the entire range top, ensuring an even cook every time. These grates, available exclusively with 27K BTU non-clog burners, offer excellent heat retention and durability.
The griddle top, available on the left or right side, features a 1” smooth, polished steel griddle plate with raised sides, ensuring perfect cooking results for any dish. This griddle is available in both manual and thermostatic controls, providing full flexibility in temperature management.
The Ultimate Restaurant Range 60” Series also comes with two convection ovens that offer 32,000 BTUs NAT. The ovens feature a thermostat range of 175°F to 550°F (79°C to 288°C) and a porcelain enamel interior with dimensions of 14” high x 26” wide x 24” deep, accommodating full-sized pans. The convection ovens include three racks with five-position side rails, providing ample cooking space. The high-efficiency 1/2 hp motor with permanent lubricated ball bearings, overload protection, and Class “B” insulation ensures reliable, long-term use. An on/off switch allows the convection oven base to operate as a standard oven, adding extra versatility to your cooking setup.
Perfect for high-volume kitchens, the Ultimate Restaurant Range 60” Series combines power, efficiency, and reliability, making it the ideal choice for restaurants and catering businesses looking for a versatile and durable cooking solution.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- Cast bowl design for better efficiency
- (2) 27K BTU non-clog burners with continuous wavy grates that allow for full use of the entire range top
- 48" Manual Griddle to the right of the burners
- 1/2" Thick cold rolled steel griddle plate
- Convection Oven Base - (2) 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- Cast bowl design for better efficiency
- (2) 27K BTU non-clog burners with continuous wavy grates that allow for full use of the entire range top
- 48" Manual Griddle to the right of the burners
- 1/2" Thick cold rolled steel griddle plate
- Convection Oven Base - (2) 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
SKU (identifier) 4602AA-4GR_LP
Control Type Manual
Durability Class Medium-Duty
High Altitude Kit Available Yes
Number of Burners 2
Open or Sealed Burners Open
Step-Up Top or Flat Top Flat Top
Ventless Cooking Technology No
Electrical Hertz (frequency) 60 Hertz
Dedicated Circuit Required No
Electrical Connection Type Cord and Plug
Electrical Phase 3PH
Electrical Plug Type NEMA 5-15
Electrical Total Amperage 5.9 A
Electrical Volts 115V
Gas Inlet Size 0.75 in
Gas Total BTUs 198000 BTU
Gas Type Propane
Number of Electrical Conductor Wires 3
Number of Electrical Plugs 2
Primary Energy Type Gas
Product Depth 43.6 in
Product Height 59.5 in
Product Weight 1075 lb
Product Width 60.75 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.