Pricing on this site is intended for customers in the US only. Please be advised there may be a shipping limitation to countries outside of the US. Thank you for your understanding.

Loading...

Southbend 4603DD-4GR Ultimate Range, Gas, 60", 2 Star/Sauté Burners, Standard Grates, 48" Manual Griddle, Right, 2 Standard Oven Base – Natural Gas, 236000 Total BTUs

Model #: 4603DD-4GR
The Ultimate Restaurant Range 60” Series is built for high-capacity, all-day use in demanding commercial kitchens. This 60-3/4” wide gas range features a 37” high cooking top, 4” stainless steel front rail, and stainless steel front and sides for dur
View More
Starting Price:
$12,925.80
  • Middleby.com pricing includes product only.
  • Delivery, liftgate, installation and equipment start-up are not included.
  • Equipment is large and there is no guarantee it will fit through your doorways.
  • Please measure accordingly and work with your rep to ensure accuracy.

Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.

  • White-glove delivery, liftgate and equipment set in place
  • Installation and start-up
  • Equipment training and chef-led consultations
  • Design services
  • Confidence you are buying the right equipment for your operation
  • Credibility in manufacturer-led purchasing

Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.

Certifications:
cCSAus
CSA Flame
CSA Star
Made in USA
NSF
Gas Connection
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
Warranty
1 Year Parts and Labor
Pro Install Required
Pro Install Required
This item requires professional installation.
Product Details

The Ultimate Restaurant Range 60” Series is built for high-capacity, all-day use in demanding commercial kitchens. This 60-3/4” wide gas range features a 37” high cooking top, 4” stainless steel front rail, and stainless steel front and sides for durability and easy cleaning. It includes a front-located manual gas shut-off, factory-installed regulator, and battery spark ignition for the oven bases, along with a standing pilot for open top burners to ensure quick, reliable startup.

This configuration features (2) 33,000 BTU NAT star burners, designed with a port arrangement that evenly distributes flame for precise cooking performance. A 48” wide griddle top crafted from 1” smooth, polished steel with raised sides is ideal for high-volume grilling and is available with manual or thermostatic controls for temperature precision.

Below, the unit houses two standard oven bases, each offering 45,000 BTU NAT of power with a thermostat range of 175°F to 550°F (79°C to 288°C). Interiors are porcelain-enameled and measure 14” high x 26” wide x 26.5” deep, capable of accommodating full-size pans in both orientations. Each oven includes a rack with two-position side rails for versatile baking needs.

Engineered for performance, this versatile range delivers durability, flexibility, and efficiency in one reliable unit.

  • Commercial gas range 60-3/4" wide with a 37" high cooking top
  • 4" Stainless steel front rail, stainless steel front and sides
  • Front located manual gas shut-off to entire range
  • Factory installed regulator
  • Removable, cast iron grate tops (rear holds up to 14" stock pot)
  • Standing pilot for open top burners
  • Battery spark ignition for oven bases
  • (2) 33,000 BTU NAT star burners
  • Port arrangement allows for even distribution of flame
  • 48" manual griddle to the right of the burners
  • 1/2" Thick cold rolled steel griddle plate
  • Standard Oven Base – (2) 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
  • Commercial gas range 60-3/4" wide with a 37" high cooking top
  • 4" Stainless steel front rail, stainless steel front and sides
  • Front located manual gas shut-off to entire range
  • Factory installed regulator
  • Removable, cast iron grate tops (rear holds up to 14" stock pot)
  • Standing pilot for open top burners
  • Battery spark ignition for oven bases
  • (2) 33,000 BTU NAT star burners
  • Port arrangement allows for even distribution of flame
  • 48" manual griddle to the right of the burners
  • 1/2" Thick cold rolled steel griddle plate
  • Standard Oven Base – (2) 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
SKU (identifier) 4603DD-4GR_NG
Control Type Manual
Durability Class Medium-Duty
High Altitude Kit Available Yes
Number of Burners 2
Open or Sealed Burners Open
Step-Up Top or Flat Top Flat Top
Ventless Cooking Technology No
Dedicated Circuit Required No
Gas Inlet Pressure Required 7 PSI
Gas Inlet Size 0.75 in
Gas Total BTUs 236000 BTU
Gas Type Natural Gas
Primary Energy Type Gas
Product Depth 34 in
Product Height 59.5 in
Product Weight 1075 lb
Product Width 60.75 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.
The Middleby Corporation © 2025. All rights reserved.