Southbend 4604AD 4604AD Ultimate Range, Gas, 60", 5 Star/Sauté Burners Front, 5 Non-Clog Burners In Rear, Standard Grates, Standard Oven Base, Convection Oven Base – Natural Gas, 407000 Total BTUs
Model #: 4604AD
The Ultimate Restaurant Range 60” Series is a robust commercial gas range designed to provide powerful cooking capabilities and long-lasting durability for professional kitchens. With a 60-3/4” width and a 37” high cooking top, this range is built to
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Starting Price:
$13,170.00
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The Ultimate Restaurant Range 60” Series is a robust commercial gas range designed to provide powerful cooking capabilities and long-lasting durability for professional kitchens. With a 60-3/4” width and a 37” high cooking top, this range is built to handle the high demands of busy restaurant kitchens. The stainless steel construction, including a 4” front rail, ensures durability, while the front-located manual gas shut-off and factory-installed regulator offer convenient and safe operation.
This range features a split burner configuration with five star/saute burners in the front and five 33,000 BTU standard burners in the rear, providing an abundance of heat options for a wide range of cooking techniques. Whether you're sautéing, frying, or simmering, the range offers ample space and high-output burners to meet your cooking needs.
The Ultimate Restaurant Range 60” Series also includes both a convection oven (Model A) and a standard oven (Model D) for versatile cooking options. The 32,000 BTU convection oven provides precise temperature control with a thermostat range of 175°F to 550°F, ideal for baking, roasting, and more. The porcelain enamel interior measures 14” high x 26” wide x 24” deep, and the oven comes equipped with three racks and five-position side rails for flexible cooking configurations. Powered by a high-efficiency motor (1/2 hp, 1710 rpm), this oven delivers reliable performance, while the permanent lubricated ball bearings and overload protection ensure longevity. An On/Off switch also allows the convection base to be used as a standard oven when needed.
The standard oven (Model D) delivers 45,000 BTUs and operates within the same temperature range of 175°F to 550°F. Its porcelain enamel interior measures 14” high x 26” wide x 26.5” deep, and it accommodates full-sized pans placed in either direction. This oven includes one rack with two-position side rails, offering additional flexibility for different cooking tasks.
With a combination of powerful burners, flexible oven options, and durable construction, the Ultimate Restaurant Range 60” Series is the perfect solution for high-demand commercial kitchens looking for reliability, versatility, and superior performance.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- (5) Star/sauté burners in front and (5) standard 33K burners in rear
- Standard Oven Base – 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
- Convection Oven Base - 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- (5) Star/sauté burners in front and (5) standard 33K burners in rear
- Standard Oven Base – 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
- Convection Oven Base - 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
SKU (identifier) 4604AD_NG
Step-Up Top or Flat Top Flat Top
Number of Burners 10
Control Type Manual
High Altitude Kit Available Yes
Open or Sealed Burners Open
Ventless Cooking Technology No
Durability Class Medium-Duty
Oven Temperature Maximum 550 °F
Electrical Hertz (frequency) 60 Hertz
Dedicated Circuit Required No
Electrical Phase 3PH
Electrical Connection (Plug) Type NEMA 5-15
Electrical Volts 120V
Gas Type Natural Gas
Number of Electrical Conductor Wires 3
Primary Energy Type Gas
Electrical Total Amperage 5.9 A
Gas Inlet Size 0.75 in
Gas Total BTUs 407000 BTU
Product Clearance Required: Back 10 in
Product Clearance Required: Left Side 10 in
Product Clearance Required: Right Side 10 in
Product Depth 44.5 in
Product Height 59.5 in
Product Weight 1075 lb
Product Width 60.75 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.