Southbend 4604DC-4TL Ultimate Range, Gas, 60", 1 Star/Sauté Burners Front, 1 Non-Clog Burners In Back, Standard Grates, 48" Thermostatic Griddle, Left, Standard Oven Base, Cabinet Base – Propane, 191000 Total BTUs
Model #: 4604DC-4TL
The Ultimate Restaurant Range 60” Series combines robust design, high performance, and convenience, making it the ideal choice for any commercial kitchen. With a 60-3/4” wide cooking surface and a 37” high cooking top, this range provides the space a
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Starting Price:
$16,142.85
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The Ultimate Restaurant Range 60” Series combines robust design, high performance, and convenience, making it the ideal choice for any commercial kitchen. With a 60-3/4” wide cooking surface and a 37” high cooking top, this range provides the space and versatility needed for large-scale food preparation. The 4” stainless steel front rail, along with stainless steel front and sides, ensures durability and easy cleaning, making it the perfect addition to any busy kitchen.
Safety and convenience are a priority with this range, featuring a front-located manual gas shut-off, giving you complete control over the entire range. The factory-installed regulator ensures precise and consistent gas flow for reliable performance.
The range is equipped with a standing pilot for the open top burners and battery spark ignition for the oven bases, ensuring dependable ignition and smooth operations. The Split Burner Configuration (Burner Option 4) includes one star/saute’ burner in the front, perfect for searing and fast cooking, and one standard 33K burner in the rear, ideal for simmering and slow-cooking tasks. This combination allows for flexible cooking options in high-demand environments.
The Griddle Top (Left or Right) option features a 1” smooth, polished steel griddle plate with raised sides, perfect for cooking a variety of dishes like pancakes, burgers, and stir-fries. Available in manual or thermostatic controls, the griddle ensures precise temperature control, making it versatile enough for various cooking techniques. The 48” wide griddle offers ample space for high-volume cooking, giving you the flexibility needed to meet the demands of your kitchen.
The Standard Oven Model (D) is powered by a 45,000 BTU NAT oven, offering a thermostat range of 175°F to 550°F (79°C to 288°C), perfect for baking, roasting, and other oven-based tasks. The porcelain enamel interior measures 14” high x 26” wide x 26.5” deep, accommodating full-sized pans in both directions for added flexibility. It comes with one rack and two-position side rails, allowing you to adjust the oven's interior to suit your cooking needs.
Additionally, the Stainless Steel Cabinet (C) provides a sleek and sturdy base for the range, with an optional no-charge door that opens from the center. This feature offers convenient storage space for your kitchen tools and helps maintain a professional and clean appearance.
The Ultimate Restaurant Range 60” Series delivers powerful cooking capabilities, versatile options, and durability, making it the perfect choice for high-volume, professional kitchens.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- (1) Star/sauté burners in front and (1) standard 33K burners in rear
- 48" thermostatic griddle to the left of the burners
- 1/2" Thick cold rolled steel griddle plate
- Standard Oven Base – 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- (1) Star/sauté burners in front and (1) standard 33K burners in rear
- 48" thermostatic griddle to the left of the burners
- 1/2" Thick cold rolled steel griddle plate
- Standard Oven Base – 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center.
SKU (identifier) 4604DC-4TL_LP
Control Type Thermostatic
Durability Class Medium-Duty
High Altitude Kit Available Yes
Number of Burners 2
Open or Sealed Burners Open
Step-Up Top or Flat Top Flat Top
Ventless Cooking Technology No
Dedicated Circuit Required No
Gas Inlet Pressure Required 7 PSI
Gas Inlet Size 0.75 in
Gas Total BTUs 191000 BTU
Gas Type Propane
Primary Energy Type Gas
Product Depth 34 in
Product Height 59.5 in
Product Weight 1075 lb
Product Width 60.75 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.