Southbend 4606AC-2CR Ultimate Range, Gas, 60", 3 Star/Sauté Burners Front, 2 Pyromax Burners Rear, Standard Grates, 24" Charbroiler, Right, Convection Oven Base, Cabinet Base – Natural Gas, 275000 Total BTUs
Model #: 4606AC-2CR
The Ultimate Restaurant Range 60” Series is a heavy-duty commercial gas range measuring 60-3/4” wide with a 37” high cooking surface. It features a 4” stainless steel front rail, along with stainless steel front and sides for durability in high-deman
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Starting Price:
$16,805.25
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The Ultimate Restaurant Range 60” Series is a heavy-duty commercial gas range measuring 60-3/4” wide with a 37” high cooking surface. It features a 4” stainless steel front rail, along with stainless steel front and sides for durability in high-demand kitchens. A manual gas shut-off is conveniently located on the front of the unit, and it comes with a factory-installed gas regulator. The open top burners use a standing pilot ignition system, while the oven bases feature battery spark ignition for ease of use. This model is equipped with a 5-burner configuration (Option 6), consisting of (2) high-performance Pyromax burners in the rear and (3) star-style 33,000 BTU burners in the front. A 24” charbroiler, which can be positioned on either the left or right side, includes removable cast iron grates for flexibility and easy cleaning. One side of the base contains a 32,000 BTU NAT convection oven with a temperature range of 175°F to 550°F (79°C to 288°C). The oven has a porcelain enamel interior measuring 14” high x 26” wide x 24” deep, and comes with three racks and five-position side rails. It’s powered by a 1/2 hp, 1710 rpm, 115V AC motor, which is high-efficiency, permanently lubricated, and protected with overload safeguards and Class “B” insulation. The convection oven can also be used as a standard oven via a built-in on/off switch. The other side of the base features a stainless steel cabinet, which includes optional no-charge center-opening doors for added convenience and storage capacity.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- Combine (2) Pyromax burners in the rear with (3) star 33K burners in the front
- 24" charbroiler to the right of the burners
- Removable, cast iron grates
- Convection Oven Base - 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- Combine (2) Pyromax burners in the rear with (3) star 33K burners in the front
- 24" charbroiler to the right of the burners
- Removable, cast iron grates
- Convection Oven Base - 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center.
SKU (identifier) 4606AC-2CR_NG
Control Type Manual
Durability Class Medium-Duty
High Altitude Kit Available Yes
Number of Burners 5
Open or Sealed Burners Open
Step-Up Top or Flat Top Flat Top
Ventless Cooking Technology No
Dedicated Circuit Required No
Electrical Connection Type Cord and Plug
Electrical Hertz (frequency) 60 Hertz
Electrical Phase 3PH
Electrical Plug Type NEMA 5-15
Electrical Total Amperage 5.9 A
Electrical Volts 115V
Gas Inlet Size 0.75 in
Gas Total BTUs 275000 BTU
Gas Type Natural Gas
Number of Electrical Conductor Wires 3
Number of Electrical Plugs 1
Primary Energy Type Gas
Product Depth 42.13 in
Product Height 59.5 in
Product Weight 1075 lb
Product Width 60.75 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.