Southbend 4606AC-2TR Ultimate Range, Gas, 60", 3 Star/Sauté Burners Front, 2 Pyromax Burners Rear, Standard Grates, 24" Thermostatic Griddle, Right, Convection Oven Base, Cabinet Base – Propane, 259000 Total BTUs
Model #: 4606AC-2TR
The Ultimate Restaurant Range 60” Series is a heavy-duty commercial gas range measuring 60-3/4” wide with a 37” high cooking surface, constructed with a 4” stainless steel front rail and stainless steel front and sides for durability and easy cleanin
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Starting Price:
$17,665.20
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The Ultimate Restaurant Range 60” Series is a heavy-duty commercial gas range measuring 60-3/4” wide with a 37” high cooking surface, constructed with a 4” stainless steel front rail and stainless steel front and sides for durability and easy cleaning. It includes a front-located manual gas shut-off for safety and a factory-installed regulator for consistent gas pressure. The open top burners use a standing pilot, while the oven bases feature battery spark ignition for reliable starts. This model includes a 5-burner configuration (Option 6), combining (2) powerful Pyromax burners in the rear with (3) 33,000 BTU star burners in the front, offering a versatile cooking setup. On one side, there is a 24” wide smooth, polished steel griddle top with raised sides, available in manual or thermostatic control for precise temperature management. Below, the unit houses a 32,000 BTU NAT convection oven, with a temperature range from 175°F to 550°F (79°C to 288°C). The oven’s porcelain enamel interior measures 14” high x 26” wide x 24” deep, equipped with three racks and five-position side rails. It operates using a 1/2 hp, 1710 rpm, 115V AC motor, designed for efficiency with permanent split phase technology, permanently lubricated ball bearings, overload protection, and Class “B” insulation. An on/off switch allows the convection oven to function as a standard oven. The other base features a stainless steel cabinet with optional center-opening doors at no additional cost, offering extra storage and flexibility in the kitchen.
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- Combine (2) Pyromax burners in the rear with (3) star 33K burners in the front
- 24" thermostatic griddle to the right of the burners
- 1/2" Thick cold rolled steel griddle plate
- Standard Oven Base – 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
- Convection Oven Base - 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center
- Commercial gas range 60-3/4" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (rear holds up to 14" stock pot)
- Standing pilot for open top burners
- Battery spark ignition for oven bases
- Combine (2) Pyromax burners in the rear with (3) star 33K burners in the front
- 24" thermostatic griddle to the right of the burners
- 1/2" Thick cold rolled steel griddle plate
- Standard Oven Base – 45,000 BTU with standing pilot, thermostat range 175°F–550°F. Porcelain interior: 14"H x 26"W x 26.5"D. Fits full-size pans both ways. Includes 1 rack with 2-position side rails.
- Convection Oven Base - 32,000 BTU NAT with standing pilot, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
- Stainless Steel Cabinet Base - Optional no-charge doors that open from the center
SKU (identifier) 4606AC-2TR_LP
Control Type Thermostatic
Durability Class Medium-Duty
High Altitude Kit Available Yes
Number of Burners 5
Open or Sealed Burners Open
Step-Up Top or Flat Top Flat Top
Ventless Cooking Technology No
Electrical Hertz (frequency) 60 Hertz
Dedicated Circuit Required No
Electrical Connection Type Cord and Plug
Electrical Phase 3PH
Electrical Plug Type NEMA 5-15
Electrical Total Amperage 5.9 A
Electrical Volts 115V
Gas Inlet Size 0.75 in
Gas Total BTUs 259000 BTU
Gas Type Propane
Number of Electrical Conductor Wires 3
Number of Electrical Plugs 1
Primary Energy Type Gas
Product Depth 42.13 in
Product Height 59.5 in
Product Weight 1075 lb
Product Width 60.75 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.