Southbend H4364A Ultimate Hybrid Restaurant Range, Gas And Electric, 36", 3 Star/Sauté Gas Burners In Front, 3 Non-Clog Gas Burners Back, Standard Grates, Electric Convection Oven – Propane, 198000 Total BTUs
Model #: H4364A
The Ultimate Restaurant Range 36” Series features a 36” wide commercial gas range with a 37” high cooking top for versatile cooking capabilities. Its 4” stainless steel front rail and stainless steel front and sides ensure durability and ease of clea
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Starting Price:
$10,860.00
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
The Ultimate Restaurant Range 36” Series features a 36” wide commercial gas range with a 37” high cooking top for versatile cooking capabilities. Its 4” stainless steel front rail and stainless steel front and sides ensure durability and ease of cleaning. For safety and convenience, it includes a front-located manual gas shut-off and a factory-installed regulator to optimize burner performance. The standing pilot system is used for the open top burners, and the battery spark ignition makes oven base lighting reliable.
The Split Burner Configuration (Burner Option 4) provides (3) Star/Sauté’ burners in the front, complemented by (3) standard 33K BTU burners in the rear, allowing for superior heat control and cooking versatility.
The Hybrid Electric Convection Oven (HxxxxA) is equipped with a 6 kW electrically heated system, and features a thermostat range from 175°F to 550°F (79°C to 288°C). The oven's porcelain enamel interior measures 14” high x 26” wide x 24” deep, and can accommodate multiple cooking configurations with three racks and five position side rails. Powered by a 1/2 hp motor running at 1710 rpm, it operates on 115V AC and provides high efficiency with a permanent split phase motor, lubricated ball bearings, overload protection, and Class "B" insulation. An On/Off switch is included to allow the convection oven base to function as a standard oven when needed.
- Commercial gas range 36" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burner
- (3) Star/Sauté burners in front and (3) standard 33K burners in rear
- Hybrid Electric Convection Oven Base - 6kW electric, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
- Commercial gas range 36" wide with a 37" high cooking top
- 4" Stainless steel front rail, stainless steel front and sides
- Front located manual gas shut-off to entire range
- Factory installed regulator
- Removable, cast iron grate tops (Rear holds up to 14" stock pot)
- Standing pilot for open top burner
- (3) Star/Sauté burners in front and (3) standard 33K burners in rear
- Hybrid Electric Convection Oven Base - 6kW electric, 175°F–550°F thermostat. Porcelain interior: 14"H x 26"W x 24"D. 3 racks, 5-position rails. 1/2 hp motor, 1710 rpm, 115V AC, overload protection. Switch allows use as standard oven.
SKU (identifier) H4364A_LP
Step-Up Top or Flat Top Flat Top
Number of Burners 6
Control Type Manual
High Altitude Kit Available Yes
Open or Sealed Burners Open
Ventless Cooking Technology No
Durability Class Medium-Duty
Oven Temperature Maximum 550 °F
Electrical Hertz (frequency) 60 Hertz
Dedicated Circuit Required No
Electrical Phase 3PH
Electrical Connection (Plug) Type NEMA 5-15
Electrical Volts 120V
Gas Type Propane
Number of Electrical Conductor Wires 3
Primary Energy Type Gas
Electrical Total Amperage 5.9 A
Gas Inlet Size 0.75 in
Gas Total BTUs 198000 BTU
Product Depth 42.13 in
Product Height 59.5 in
Product Weight 660 lb
Product Width 36.5 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.