
Southbend PCG140S/TI-PRO Platinum PRO Series Gas Freestanding Convection Oven 2 Cavity Full-Size Standard Depth Independent Doors — Propane, 144000 BTU
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.





Meet the future of cooking with Southbend’s Platinum PRO Series Convection Ovens—the first in the industry to feature both wired and wireless PRObe technology. Engineered for chefs who demand precision, smart PROgramming, and true PROfessional power, this series redefines what’s possible in the kitchen. This Platinum PRO Series Convection Oven is a gas (Liquid Propane), double deck, standard cavity depth, 140,000 BTU of power, with touchscreen controls and independent doors. This series features a stainless steel exterior. Standard Depth ovens and accommodate one full size (18" x 26") sheet pan per oven rack left to right in the oven.
- Digital touchscreen controls with manual, recipe, and rack modes for enhanced cooking versatility.
- Standard depth, double-deck configuration maximizes kitchen efficiency while accommodating full-size pans.
- Independent glass doors with 180° full opening for greater accessibility and reduced heat loss.
- Plug-in, plug-out patented control panel and slide-out design allow fast, front-facing service access.
- Durable stainless steel exterior (front, top, and sides) for a professional look and long-lasting performance.
- Dual-pane high-efficiency glass windows and a dual door seal system help maintain consistent internal heat.
- Soft Air two-speed fan system ensures even heat distribution for uniform baking results.
- Coved, fastener-free porcelain interior simplifies cleaning and improves hygiene.
- 11-position rack guides with 5 plated oven racks provide flexible cooking configurations.
- Convenient service features including forced cool-down fan mode, oven heat and ready lights, and interior lighting.
- Digital touchscreen controls with manual, recipe, and rack modes for enhanced cooking versatility.
- Standard depth, double-deck configuration maximizes kitchen efficiency while accommodating full-size pans.
- Independent glass doors with 180° full opening for greater accessibility and reduced heat loss.
- Plug-in, plug-out patented control panel and slide-out design allow fast, front-facing service access.
- Durable stainless steel exterior (front, top, and sides) for a professional look and long-lasting performance.
- Dual-pane high-efficiency glass windows and a dual door seal system help maintain consistent internal heat.
- Soft Air two-speed fan system ensures even heat distribution for uniform baking results.
- Coved, fastener-free porcelain interior simplifies cleaning and improves hygiene.
- 11-position rack guides with 5 plated oven racks provide flexible cooking configurations.
- Convenient service features including forced cool-down fan mode, oven heat and ready lights, and interior lighting.




