
Southbend S48AC-4T S-Series, Gas, 48", 48" Thermostatic Griddle, Convection Oven, Cabinet Base – Natural Gas, 115000 Total BTUs
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.





Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
- 48-5/8" wide unit with stainless steel front, sides, and removable shelf
- Full-width 48" thermostatic griddle with 1" polished steel plate and raised sides
- Five griddle burners beneath plate (16,000 BTU each)
- Convection oven with snap action thermostat adjustable from 175°F to 550°F
- U-shaped heavy-duty oven burner with flame failure safety device
- Large oven cavity: 26" wide x 26-1/2" deep, fully enameled interior
- 1/2 hp, 1710 rpm, 60-cycle, 115V AC high-efficiency split phase motor
- 5-position rack guides with two removable racks
- Aluminized cabinet base with optional center-opening doors (no extra charge)
- 4" stainless steel front rail, hinged lower valve panel, and 6" adjustable stainless steel legs
- 48-5/8" wide unit with stainless steel front, sides, and removable shelf
- Full-width 48" thermostatic griddle with 1" polished steel plate and raised sides
- Five griddle burners beneath plate (16,000 BTU each)
- Convection oven with snap action thermostat adjustable from 175°F to 550°F
- U-shaped heavy-duty oven burner with flame failure safety device
- Large oven cavity: 26" wide x 26-1/2" deep, fully enameled interior
- 1/2 hp, 1710 rpm, 60-cycle, 115V AC high-efficiency split phase motor
- 5-position rack guides with two removable racks
- Aluminized cabinet base with optional center-opening doors (no extra charge)
- 4" stainless steel front rail, hinged lower valve panel, and 6" adjustable stainless steel legs




