
Southbend S48DC-2GL S-Series, Gas, 48", 24" Manual Griddle, 4 Non-Clog Burners, Standard Oven Base, Cabinet Base โ Natural Gas, 195000 Total BTUs
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.





Southbendโs S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24โณ, 36โณ, 48โณ, and 60โณ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
- 48-5/8" wide open top with stainless steel front, sides, and removable shelf
- (4) patented, one-piece cast iron non-clog burners with Lifetime Warranty
- 24" wide griddle with 1/2" smooth, polished steel plate and raised sides
- Individual, removable cast iron grate tops (rear accommodates up to 14" stock pot)
- (2) removable, one-piece crumb drawers beneath burners
- Ergonomic quadrant spring oven doors with chrome handles
- Standard oven base with snap-action thermostat adjustable from 175ยฐF to 550ยฐF
- Heavy-duty U-shaped oven burner with flame failure safety device
- Large oven interior: 26" wide x 26-1/2" deep, with enameled cavity parts
- 2-position rack guides with one removable rack
- 48-5/8" wide open top with stainless steel front, sides, and removable shelf
- (4) patented, one-piece cast iron non-clog burners with Lifetime Warranty
- 24" wide griddle with 1/2" smooth, polished steel plate and raised sides
- Individual, removable cast iron grate tops (rear accommodates up to 14" stock pot)
- (2) removable, one-piece crumb drawers beneath burners
- Ergonomic quadrant spring oven doors with chrome handles
- Standard oven base with snap-action thermostat adjustable from 175ยฐF to 550ยฐF
- Heavy-duty U-shaped oven burner with flame failure safety device
- Large oven interior: 26" wide x 26-1/2" deep, with enameled cavity parts
- 2-position rack guides with one removable rack




