Southbend S60AA-4TR S-Series, Gas, 60", 48" Thermostatic Griddle, 2 Non-Clog Burners, Convection Ovens – Natural Gas, 206000 Total BTUs
Model #: S60AA-4TR
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, grid
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Starting Price:
$17,217.00
Start to Finish Support
Through our network of product experts, we offer a comprehensive solution that covers every stage of your equipment purchase.
- White-glove delivery, liftgate and equipment set in place
- Installation and start-up
- Equipment training and chef-led consultations
- Design services
- Confidence you are buying the right equipment for your operation
- Credibility in manufacturer-led purchasing
Note: Features and options may change based on your menu and operational needs. Submitting a request for a quote is the best way to consult with one of our product experts on the right product configuration.
Certifications:
Gas Connection
This unit requires a 0.75 Inch gas connection.
Warranty
1 Year Parts and Labor
Pro Install Required
This item requires professional installation.
Product Details
Southbend’s S-Series restaurant range offers a quality, versatile range for commercial foodservice applications. 24″, 36″, 48″, and 60″ widths and a number of top configurations are available. Configurations include combinations of open burners, griddles and hot tops.
- The unit is 60-3/4 inches wide with stainless steel front, sides, and a removable shelf for durability and easy cleaning.
- Features two patented, one-piece cast iron non-clog burners with a lifetime warranty.
- Includes a large 48-inch wide thermostatic griddle made of 1-inch smooth, polished steel with raised sides for consistent heat control.
- Equipped with a 4-inch stainless steel front rail with closed, welded end caps for added protection and durability.
- Individual removable cast iron grate tops that can hold pots up to 14 inches in diameter.
- Removable one-piece crumb drawers under the burners for easy cleaning.
- Contains two standard ovens with U-shaped heavy-duty burners and snap-action thermostats adjustable from 175°F to 550°F.
- Oven interiors are fully enameled and insulated on four sides and top with heavy block type rock wool and oven baffle assembly for heat retention and energy efficiency.
- Comes with a factory-installed pressure regulator for consistent and safe gas pressure.
- Equipped with flame failure safety devices, metal knobs with red stripe, adjustable 6-inch stainless steel legs, and an On/Off switch allowing the convection oven base to operate as a standard oven.
- The unit is 60-3/4 inches wide with stainless steel front, sides, and a removable shelf for durability and easy cleaning.
- Features two patented, one-piece cast iron non-clog burners with a lifetime warranty.
- Includes a large 48-inch wide thermostatic griddle made of 1-inch smooth, polished steel with raised sides for consistent heat control.
- Equipped with a 4-inch stainless steel front rail with closed, welded end caps for added protection and durability.
- Individual removable cast iron grate tops that can hold pots up to 14 inches in diameter.
- Removable one-piece crumb drawers under the burners for easy cleaning.
- Contains two standard ovens with U-shaped heavy-duty burners and snap-action thermostats adjustable from 175°F to 550°F.
- Oven interiors are fully enameled and insulated on four sides and top with heavy block type rock wool and oven baffle assembly for heat retention and energy efficiency.
- Comes with a factory-installed pressure regulator for consistent and safe gas pressure.
- Equipped with flame failure safety devices, metal knobs with red stripe, adjustable 6-inch stainless steel legs, and an On/Off switch allowing the convection oven base to operate as a standard oven.
SKU (identifier) S60AA-4TR_NG
Cooking Area Plate Width 48 in
Control Type Thermostatic
Durability Class Medium-Duty
High Altitude Kit Available Yes
Number of Burners 2
Open or Sealed Burners Open
Oven Temperature Maximum 550 °F
Step-Up Top or Flat Top Flat Top
Ventless Cooking Technology No
Electrical Hertz (frequency) 60 Hertz
Dedicated Circuit Required No
Electrical Phase 3PH
Electrical Connection (Plug) Type NEMA 5-15
Electrical Total Amperage 5.9 A
Electrical Volts 115V
Gas Inlet Pressure Required 0 PSI
Gas Inlet Size 0.75 in
Gas Total BTUs 206000 BTU
Gas Type Natural Gas
Number of Electrical Conductor Wires 3
Primary Energy Type Gas
Product Depth 42.25 in
Product Height 59.5 in
Product Weight 1075 lb
Product Width 60.75 in
WARNING
California Proposition 65
WARNING: This product can expose you to chemicals including lead, which are known to the State of California to cause cancer, birth defects, or other reproductive harm. For more information, go to www.p65warnings.ca.gov.
RESIDENTIAL USERS
RESIDENTIAL OR NON-COMMERCIAL INSTALLATION DISCLAIMER: The vendor assumes no liability for parts or labor coverage, component failure, including property damage, bodily injury, or death resulting from installation in a non-commercial or residential application. In addition, the warranty service provider network will only service equipment in a commercial location. The warranty will be voided if installed in non-commercial or residential locations.